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Welcome to GEW at Penn State, 2014

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Thursday, November 20 • 11:00am - 12:00pm
Global Entrepreneurship in Organic Foods Market LIMITED

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Limited Capacity seats available

Global Entrepreneurship in Organic Foods Market
Mr. Anderson is the founder of Sustainable Strategies - Advisors In Food and Agriculture, an advisory firm providing strategic services regarding food, livestock, and agricultural businesses and organizations; value added product development and processing; organic agricultural systems, operations, and certification; cooperative development; community development; government relations and policy; and international trade analysis, strategies and market development. Until 2000, he was owner, President and CEO of Walnut Acres Organic Farms, one of the founding and most respected vertically integrated organic foods businesses in the U.S.

avatar for Gregory R. Ziegler

Gregory R. Ziegler

Professor of Food Science, Penn State
Greg Ziegler is professor of food science. He is engaged in entrepreneurial activities including commercialization of his research. For the past 6 years he has been collaborating with entrepreneurs from Africa to develop an indigenous Ethiopian food processing company. More information is available at http://foodscience.psu.edu/directory/grz1.


Robert Anderson

Bob Anderson is experienced in all facets of organic agriculture, organic food production, processing, business development, marketing and retailing, as well as leadership experience in the development of national organic policy, standards,organic certification and animal welfare standards and certification. Bob is the founder of SUSTAINABLE STRATEGIES LLC - Advisors in Food and Agriculture, and currently is a strategic advisor to organic... Read More →

Thursday November 20, 2014 11:00am - 12:00pm
Rodney A. Erickson Food Science Building, room 133 University Park